Cowboy Butter Sauce Recipe How to Make Cowboy Butter Sauce — Eatwell101


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Cowboy Butter may have been invented by a Southern-style restaurant in New York City, but it's not entirely clear. It's a spicy, citrusy, herby butter mixture, basically a fancy compound butter, that is amazing on steak, chicken, beans, and cornbread. You know, foods cowboys might have eaten. There's a suspicion that's how the name came.


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Shape and chill: Transfer the butter mixture to a large sheet of plastic wrap or parchment paper. Caitlin Bensel; Food Stylist: Torie Cox. Roll the butter into a log shape, pressing and shaping as you go. Twist the ends of the wrap or paper together (like a piece of candy) until very taut and uniform in shape.


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Soften the butter and mince the fresh herbs before assembling the cowboy butter. Add all of the ingredients to a medium bowl and mix until smooth and combined. Serve the butter right away, chill in the refrigerator, or melt it into a sauce. Enjoy on your favorite meat, mashed potatoes, or slathered on rolls!


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Stir. In a small mixing bowl, stir or whisk the 1 cup of melted butter, 2 tablespoons of lemon juice, 2 tablespoons of minced garlic, ¼ cup of minced shallot, 2 tablespoons of Dijon mustard, and 1 tablespoon of prepared horseradish until well blended . *Use an immersion blender or blender to make your sauce creamy if desired.


Best Cowboy Butter Recipe plus Cowboy Butter Dipping Sauce

Mix. Add all of the ingredients to a medium mixing bowl and manually mix together the ingredients using a fork or spoon. Alternatively, you can use a stand mixer with a paddle attachment, a food processor, or an electric mixer. Chill. Transfer the butter mixture to an airtight container and refrigerate.


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Cowboy butter, a compound butter made of garlic, herbs, and spices, has become a social media sensation, with more than 67 million views on TikTok extolling the melty, buttery delight to date. One TikToker called the mixture the "best steak sauce ever," while another said it's at the "top of their list" for best dipping sauces for a.


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Stir together butter, garlic, parsley, chives, mustard, lemon zest and juice, smoked paprika, salt, black pepper, thyme, chili powder, and crushed red pepper in a medium bowl until well combined. Transfer butter mixture to a large sheet of plastic wrap or parchment paper, and roll into a log, shaping as needed.


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Combine all the ingredients in a medium bowl. Transfer to a layer of plastic wrap. Form the butter mixture into the shape of a log about 1½" in diameter, and roll it up in the plastic. Refrigerate until hardened. Then slice it and serve with grilled/roasted meats or veggies.


Cowboy Butter Sauce Recipe How to Make Cowboy Butter Sauce — Eatwell101

Melt the butter in a heavy ovenproof skillet over medium-high heat. When it's melted and golden brown, sear the steaks for about 45 seconds per side. Set in the oven to finish, about 3 minutes.


Cowboy Butter Sauce Recipe How to Make Cowboy Butter Sauce — Eatwell101

Finely chop 2 garlic cloves. Melt 1 stick unsalted butter in a medium saucepan over medium heat. Add 1 tablespoon Dijon mustard, 1 tablespoon prepared horseradish, 1 teaspoon smoked paprika, 1/2 teaspoon kosher salt, and 1/4 teaspoon cayenne pepper. Whisk until melted and combined. Add the parsley mixture and stir to combine.


Cowboy Butter Sauce Recipe How to Make Cowboy Butter Sauce — Eatwell101

Instructions. In a small skillet set over medium low heat, melt the butter. Once melted, stir in the garlic and crushed red pepper flakes and cook, stirring, until the garlic is golden and fragrant, about 2 minutes. Whisk in the lemon zest, lemon juice, Dijon mustard and paprika until combined.


Best Cowboy Butter Recipe plus Cowboy Butter Dipping Sauce

Step 1 In a small bowl, combine butter, lemon juice, garlic, shallot, mustard, horseradish, cayenne, and paprika. Whisk to combine. Step 2 Stir in parsley, chives and thyme and season with salt.


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Instructions. Place the softened butter in a large mixing bowl and beat with an electric mixer until fluffy. Add the parsley, garlic, finely minced lemon zest, red pepper flakes, and black pepper. Squeeze one lemon half into the bowl (about 2 tablespoons). Beat again until well combined.


Cowboy Butter Sauce Recipe How to Make Cowboy Butter Sauce — Eatwell101

Total time: 55 mins + grill prep time. Yield: 4 servings. Make butter: In small bowl, stir together butter, mustard, garlic, lemon juice and lemon zest; cover and chill until ready to serve. Alternately, spoon butter down center of sheet of plastic wrap; roll into log, sealing edges tightly.


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Mix all of the ingredients together in a small bowl, then transfer to a layer of plastic wrap. Form the butter mixture into the shape of a log about 1 inch in diameter, then wrap in the plastic. Refrigerate until hardened, then slice and serve over grilled meats or veggies.


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What Is Cowboy Butter? via @jortskitchen/tiktok. Cowboy butter is a sort of mash-up of everything that goes great with steak: garlic, fresh herbs, mustard, chives, paprika, spicy peppers. and, of course, butter. It goes great with any type of steak. You may be familiar with other butter-plus-something condiments for steaks, such as garlic.

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